Apple Walnut Salad

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This Apple Walnut Salad is a vintage dessert salad made with cream cheese, yogurt, apples, grapes, walnuts, and sugar! It’s a potluck favorite and everyone will want the recipe!

It is perfect served next to a garlic chicken breast with a side of mashed potatoes and oven roasted asparagus! It is a meal that everyone will love.

An apple walnut salad in a blue serving bowl.

Apple Walnut Salad

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A Great Holiday Side

Everyone needs a touch of vintage in their lives, even if it’s sprinkled into their stash of recipes.

A crowd-pleasing throwback dish is a necessity during the holidays, the most wonderful and nostalgic time of year.

Now that we’re nearing November, it’s the perfect time to introduce Apple Walnut Salad, a sweet and tangy old-school side or dessert dish that will never go out of style.

Close up of an apple walnut salad.

What is an Apple Walnut Salad

Cool, creamy, and a tad bit tart, Apple Walnut Salad is festive for fall, as well as the holidays that are just around the corner.

Crispy apples, cream cheese, and Greek yogurt are blended with vanilla and brown sugar, then topped with a handful of crunchy walnuts. In addition to evoking the flavors of autumn, this recipe highlights the magical combination of apples and cheese.

Plus, it’s a great way to use up the extra fruit you have leftover from apple picking!

Apple walnut salad in a blue serving bowl.

How to Make an Apple Walnut Salad

Apple Walnut Salad is a light and refreshing must-have for the Thanksgiving table. Aside from being delicious, it’s so quick and simple to make with just 2 steps!

  1. Combine all dressing ingredients.
  2. Chop and toss salad ingredients with the dressing.

No need to balance your time between making this and the perfect pumpkin pie because it won’t take up any room on the stove.

A scoop of apple walnut salad being served.

Can I Make It in Advance?

This salad only requires eight ingredients, and you can even prepare it ahead of time. In fact, it can be made the day before, then stored in the fridge. And if you’re feasting at someone else’s house, it’s easy to pack up and bring along with you, and it can be eaten immediately – no reheating required!

Apple Walnut Salad is sure to be a favorite for everyone, from sweet-toothed nieces and nephews to grandparents who appreciate classic flavors. When you’re in need of a side dish that’s sure to please, try this recipe… and make enough for everyone to have seconds!

More Salads We Love!

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5 from 1 vote
Servings: 12
Apple Walnut Salad
Prep Time:
10 mins
Total Time:
10 mins
 
Author: Rebecca
Course: Salad
Cuisine: American
Keyword: Apple Walnut Salad

This Apple Walnut Salad is a vintage dessert salad made with cream cheese, yogurt, apples, grapes, walnuts, and sugar! It's a potluck favorite and everyone will want the recipe!

Ingredients
  • 4 gala apples chopped
  • 2 cups black or red grapes
  • 1 cup chopped walnuts plus extra for garnish
Dressing:
  • 8 oz whipped cream cheese
  • 1 cup plain greek yogurt
  • 1/3 cup light brown sugar plus extra for garnish
  • 2 tablespoons granulated sugar
  • 2 teaspoon vanilla extract
Instructions
  1. In a large bowl or stand mixer fitted with a paddle attachment, whip together the cream cheese, yogurt, sugars, and vanilla until smooth.

  2. Add in the chopped apples, grapes, and walnuts and mix until evenly coated. Transfer to a large bowl and sprinkle with additional chopped walnuts and brown sugar. Enjoy immediately or place in the fridge until ready to serve.

Recipe Notes

For best flavor, place in the fridge overnight after making.

Best consumed within 72 hours.

Nutrition Information
Calories: 210, Fat: 13g, Saturated Fat: 4g, Cholesterol: 21mg, Sodium: 69mg, Potassium: 193mg, Carbohydrates: 21g, Fiber: 1g, Sugar: 17g, Protein: 4g, Vitamin A: 295%, Vitamin C: 2.9%, Calcium: 57%, Iron: 0.5%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

REPIN this Delicious Salad Recipe

Apple Walnut Salad served in a blue bowl and served with wooden spoons

 

 

 

A scoop of apple walnut salad being served.
A scoop of apple walnut salad being served.
Top photo - An apple walnut salad in a blue serving bowl. Bottom photo - A scoop of apple walnut salad being served.

Rebecca

Sugar & Soul is where Rebecca blends her traditional roots and millennial imagination. She is a self taught baker, photographer and traveler with a business degree and a dream. Rebecca is married to her high school sweetheart, Matt, and currently resides in Central Maine. Rebecca will definitely inspire you to bake a batch of cookies or head off on a new adventure!

2 comments on “Apple Walnut Salad”

  1. 5 stars
    This looks amazing is there a way to substitute the dairy in it for something else? Hubby can’t have dairy so wondering if there is a better alternative 

    • I have only made this recipe as written. I have heard of coconut yogurt and vegan “cream cheese.” Maybe some other readers have some ideas!

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