Make hot and tasty Cinnamon Roll Apple Pie Bites in minutes!

As American as apple pie, only bite-sized! A can of Pillsbury cinnamon rolls bake up into flaky little crusts with ready-made apple pie filling and drizzled with icing. They are so easy to make, even the littlest bakers can help out. Not only that, but these taste great served as a warm dessert with ice cream, or as a pastry with morning coffee.

A Cinnamon Roll Apple Pie Bites on a white plate drizzled with icing

Cinnamon Roll Apple Pie Bites

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Crazy Easy Apple Pie Bites!

  • This recipe is the best! Not only is it ready in minutes and will satisfy the pickiest sweet tooth, but two ingredients are all it takes!
  • Both the cinnamon rolls and the pie filling are pre-made! Super easy!
  • Apple pie bites are totally portable and can be served hot or cold; perfect for a picnic, a tailgate, a party, or an after school surprise!
  • This recipe is completely customizable! Experiment with cinnamon rolls, biscuits, crescent rolls, and any ready-made pie filling you like! 

Ingredients to make Cinnamon Roll Apple Pie Bites sitting on a wooden board

2 Ingredient Apple Pie Bites!

CINNAMON ROLL DOUGH: Cinnamon roll dough is already sweetened, but regular biscuit dough can be used, too! Sprinkle on some cinnamon sugar to get that sweet cinnamon flavor!

FILLING: Aside from apples, look for other delicious fruit-based fillings: cherry, strawberry, peach, or blueberry. PRO TIP: Many brands have low sugar or sugar-free fillings to choose from! Or make your own apple pie filling and season it any way you like.   

TOPPINGS: Most brands of cinnamon rolls come with a packet of icing that gets drizzled over the apple pie bites. But a bit of caramel sauce or a dollop of whipped cream is tasty, too!

Cinnamon Roll Apple Pie Bites on a cooling rack with icing

How to Make Cinnamon Roll Apple Pie Bites

It’s easy and fun to make this quick treat:

  1. Press portions of cinnamon roll dough into well-greased muffin cups.
  2. Scoop equal portions of pie filling into each cup.
  3. Bake (per recipe below) until the crust is brown and the filling is bubbly. Remove from heat.

Quick Tips and Tricks

  • Make apple pie bites for little party favors by baking them in colorful cupcake liners for some grab-and-go goodness!
  • For smaller apple pie pieces, cut down the apple chunks with a potato masher before putting into cinnamon roll pie crusts. 
  • Refrigerate these tasty apple pie morsels for about 3-4 days covered in a container, or in a zippered bag. If you need to stack them, place parchment paper in between the layers so they do not stick together.
  • For longer term storage, freeze bites for up to 3 months. Be sure to store them in a sealed container, or even wrap individually with plastic wrap for a quick grab and go treat.
Cinnamon Roll Apple Pie Bites on a wire rack with icing drizzled over top

Quick And Easy Recipes To Try!

A Cinnamon Roll Apple Pie Bites on a white plate drizzled with icing
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Cinnamon Roll Apple Pie Bites

Discover how easy it is to make tender handheld apple pie bites in just minutes with two simple ingredients!
Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Servings 8 servings
Author Kathleen

Ingredients  

  • 1 (12.4 ounce can) refrigerated cinnamon rolls with icing
  • 1 (21 ounce can) apple pie filling coarsely chopped

Instructions 

  • Preheat oven to 375°F and spray a muffin tin with nonstick cooking spray.
  • Open can of rolls and set icing aside. Separate dough and flatten to circles. Press dough into muffin cups, making sure to cover bottom and sides.
  • Spoon 2 Tablespoons apple pie filling onto each dough cup.
  • Bake for 14 to 16 minutes. Crust will become golden and filling will be bubbly. Let cool for 5 minutes.
  • Microwave icing using 50% power for about 15 seconds. It should be thin enough to drizzle over each apple pie bite as desired.

Notes

  • Sometimes the apples in the pie filling are a bit large for this 2 bite dessert. Simply mash the filling with a potato masher before spooning into the pie cups.
  • Apple pie bites will remain at peak freshness stored in the refrigerator, in a sealed container, for about 3-4 days.
  • Freeze cooled apple pie bites in a covered container or zippered freezer bag for up to 3 months. They make the perfect grab-and-go treat.
 
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Nutrition Information

Calories: 235kcal | Carbohydrates: 42g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Trans Fat: 1g | Sodium: 365mg | Potassium: 33mg | Fiber: 1g | Sugar: 20g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Dessert
Cuisine American

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About the author

Kathleen is a recipe developer, passionate home cook and the author of the blog Gonna Want Seconds. She has been married to her best friend for 32 years and has two great kids, two Bernese Mountain Dogs, a Quarter Horse and a little green parrot. She is obsessed with cookbooks, cowboy boots, red wine and vintage costume jewelry. Kathleen’s recipes are all tried and true, tested and tweaked and, most importantly, family and friend approved!
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