This copycat shamrock shake recipe is like finding the pot o’ gold at the end of a rainbow!
Thick, creamy, minty, and refreshing, shamrock shakes are as much fun for kids as grown-ups.
This recipe is just as good as the McDonald’s version, or maybe even better!
A Minty Milkshake Treat!
- Why wait for seasonal McDonald’s Shamrock Shakes to come out when you can make a homemade copycat version at any time?
- Quick and easy to make with only 4 ingredients and a blender!
- Mix and match ingredients to get a new milkshake creation every time.
- Make a minty chocolate shake with chocolate ice cream and chocolate sprinkles on top!
Ingredients and Variations
Dairy – The best shakes are made with real dairy and full-fat ingredients like vanilla ice cream and half-and-half.
Green and Minty – Pale green or dark green, either way – there’s no shamrock without a dash of green food coloring! Mint extract is where the magic happens! Start with the amount listed in this recipe and add more if desired.
Extras – A dollop of whipped cream on the top is the final touch! Green sprinkles, chocolate shavings, or crushed Oreo cookies are delish in a shamrock shake! Got grownups? These shamrock shakes are delicious spiked with Bailey’s Irish Cream, Jameson’s Whiskey, or some rum that’ll make those Irish eyes twinkle! Top with a maraschino cherry before serving.
Variations – For those who can’t do dairy, freeze canned coconut milk into cubes and blend it with any dairy-free frozen dessert. This combination has the full flavor and creamy texture of a shake. Opt for a dash of vanilla protein powder for even more vanilla flavor and a nutrition boost!
How to Make a Shamrock Shake
- Add all the ingredients (per recipe below) to the blender and puree for up to 1 minute.
- Pour into glasses and top with whipped cream before serving.
More Creamy Desserts!
Did you enjoy this Copycat Shamrock Shake? Leave a comment and rating below!
Copycat Shamrock Shake Recipe
Equipment
Ingredients
- 1 pint vanilla ice cream
- ½ cup half and half
- 5 drops mint extract
- 4 drops green food coloring
- whipped cream optional, for garnish
Instructions
- Combine ice cream, half and half, mint extract and food coloring in a blender and puree for 30 seconds to 1 minute.
- Pour into glasses.
- Top with whipped cream if desired.
Notes
- Add any mix-ins after blending.
- Freeze any leftovers into ice cubes to add to fresh milkshakes or smoothies!
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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Half and Half is commonly used in coffee in the states. It is half heavy cream and half whole milk.
What is half and half please. I’m Australian. This looks great so I would like to try it.