Crock-Pot root beer chicken on a bun with a root beer in the background and a title

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These CrockPot Root Beer Chicken Sandwiches are super easy to make and super tasty!! It’s quite an easy recipe to make, I bet you have all the ingredients in your pantry already!!! This would be a great dish to bring to that SuperBowl party!  Be sure to pin this recipe so you don’t lose it!

 

Crock-Pot root beer chicken on a bun with a root beer in the background and a title
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CrockPot Root Beer Chicken Sandwiches recipe

CrockPot Root Beer Chicken is an easy and delicious dish that your whole family will love! 
Prep Time 10 minutes
Cook Time 6 hours 30 minutes
Total Time 6 hours 40 minutes
Servings 6 servings
Author JB

Ingredients  

  • 2 pounds Boneless Skinless Chicken Breasts
  • 1 tablespoon Onion Powder
  • 1 tablespoon Garlic Powder
  • 2 teaspoons Chili Powder
  • ½ teaspoon Salt
  • ½ teaspoon Pepper
  • 1 cup Root Beer
  • 1 cup Barbecue Sauce

Instructions 

  • Combine dry ingredients and sprinkle mixture on each chicken breast and place in crock pot. Pour in Root Beer and barbecue sauce.
  • Cook on low heat setting for 6-8 hours.
  • Remove chicken from crockpot. Shred the chicken and return to sauce to cook for another 30 minutes.
5 from 1 vote↑ Click stars to rate now!
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Nutrition Information

Calories: 281kcal | Carbohydrates: 25g | Protein: 32g | Fat: 4g | Cholesterol: 96mg | Sodium: 876mg | Potassium: 710mg | Sugar: 20g | Vitamin A: 350IU | Vitamin C: 2.4mg | Calcium: 32mg | Iron: 1.1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course dinner, Lunch, Main Course
Cuisine American

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