CrockPot Root Beer Chicken Sandwiches recipe

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These CrockPot Root Beer Chicken Sandwiches are super easy to make and super tasty!! It’s quite an easy recipe to make, I bet you have all the ingredients in your pantry already!!! This would be a great dish to bring to that SuperBowl party!  Be sure to pin this recipe so you don’t lose it!

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Servings: 6 servings

CrockPot Root Beer Chicken

Prep Time:

10 mins

Cook Time:

6 hrs 30 mins

Total Time:

6 hrs 40 mins

 

Author: JB

Course: dinner, Lunch, Main Course

Cuisine: American

Keyword: Crockpot Chicken, pulled chicken, root beer chicken

CrockPot Root Beer Chicken is an easy and delicious dish that your whole family will love! 

Ingredients

• 2 pounds Boneless Skinless Chicken Breasts
• 1 Tablespoon Onion Powder
• 1 Tablespoon Garlic Powder
• 2 teaspoons Chili Powder
• 1/2 teaspoon Salt
• 1/2 teaspoon Pepper
• 1 cup Root Beer
• 1 cup Barbecue Sauce

Instructions

1. Combine dry ingredients and sprinkle mixture on each chicken breast and place in crock pot. Pour in Root Beer and barbecue sauce.

2. Cook on low heat setting for 6-8 hours.

3. Remove chicken from crockpot. Shred the chicken and return to sauce to cook for another 30 minutes.

Nutrition Information

Calories: 281, Fat: 4g, Cholesterol: 96mg, Sodium: 876mg, Potassium: 710mg, Carbohydrates: 25g, Sugar: 20g, Protein: 32g, Vitamin A: 7%, Vitamin C: 2.9%, Calcium: 3.2%, Iron: 6.1%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

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