CrockPot BBQ Beer Chicken Sandwiches recipe
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This CrockPot BBQ Beer Chicken Sandwiches recipe is sooo delicious! I made this for my hubby thinking I wouldn’t want any so I made myself something else, but when I tried this I couldn’t stop eating it!! This would be an awesome dish for SuperBowl Sunday so be sure to pin this recipe to save it!!
Tender pulled chicken in a tangy bbq sauce made effortless in the slow cooker.
- 1 bottle beer I used Sam Adams Boston Lager
- 2 cups barbecue sauce
- 6 chicken breasts boneless, skinless
- 2 tsp garlic powder
- 2 tbsp paprika
- 8 hamburger buns
- 1/2 onion finely diced
Place chicken breasts in the crockpot and sprinkle with garlic salt and paprika.
Add remaining ingredients (except buns).
Cover and cook on low 8 hours, stirring after about 4 hours.
Shred the chicken and serve on a sesame seed bun.
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)