CrockPot BBQ Beer Chicken Sandwiches recipe

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Crockpot BBQ Beer Chicken Sandwiches easy and soo delicious

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This CrockPot BBQ Beer Chicken Sandwiches recipe is sooo delicious! I made this for my hubby thinking I wouldn’t want any so I made myself something else, but when I tried this I couldn’t stop eating it!! This would be an awesome dish for SuperBowl Sunday so be sure to pin this recipe to save it!!

Servings: 8 servings
Crockpot BBQ Beer Chicken Sandwiches recipe
Prep Time:
10 mins
Cook Time:
8 hrs
Total Time:
8 hrs 10 mins
Author: JB
Course: Main Course
Cuisine: American
Keyword: barbecue chicken sandwiches, crock pot chicken, Crockpot Chicken, pulled chicken, slow cooker chicken

Tender pulled chicken in a tangy bbq sauce made effortless in the slow cooker. 

  • 1 bottle beer I used Sam Adams Boston Lager
  • 2 cups barbecue sauce
  • 6 chicken breasts boneless, skinless
  • 2 tsp garlic powder
  • 2 tbsp paprika
  • 8 hamburger buns
  • 1/2 onion finely diced
  1. Place chicken breasts in the crockpot and sprinkle with garlic salt and paprika.

  2. Add remaining ingredients (except buns).

  3. Cover and cook on low 8 hours, stirring after about 4 hours.

  4. Shred the chicken and serve on a sesame seed bun.

Nutrition Information
Calories: 464, Fat: 6g, Saturated Fat: 1g, Cholesterol: 108mg, Sodium: 1149mg, Potassium: 917mg, Carbohydrates: 54g, Fiber: 2g, Sugar: 26g, Protein: 41g, Vitamin A: 1050%, Vitamin C: 3.5%, Calcium: 114%, Iron: 3%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)


2 comments on “CrockPot BBQ Beer Chicken Sandwiches recipe”

  1. Two thumbs up! I made this over the weekend for me and my boyfriend and it was delicious! I used sweet baby ray’s bbq sauce andddd I used mad elf ale beer because that’s all I had on hand. They were a little messy but I made sure to toast the buns beforehand so they weren’t soggy.
    Thank you for the recipe! 🙂

  2. This is the best bbq chicken sandwich i’ve had in a long time.

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