Copycat Bisquick recipe

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copycat bisquick recipe

 

This recipe takes just a few seconds to make and tastes just like Bisquick mix!!! You’ll be glad you saved money and whipped this up yourself!!! If you’re looking for something tasty to make with this mix try these copycat Red Lobster biscuits!!

 

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5 from 1 vote
Servings: 7 cups
Copycat Bisquick recipe
Author: JB
Course: Dessert
Cuisine: American
Keyword: biscuit mix, Copycat Bisquick recipe

This recipe takes just a few seconds to make and tastes just like Bisquick mix!!!

Ingredients
  • 6 cups all-purpose flour
  • 3 tablespoons baking powder
  • 1 tablespoon salt
  • 1 cup shortening
Instructions
  1. Sift flour, baking powder, and salt at least three times into a large bowl.
  2. Cut in shortening with either knives or just mash with a fork until mixture resembles fine crumbs.
  3. Store mixture in airtight container (such as tupperware) in the refrigerator
  4. This lasts for up to 4 months!!
Recipe Notes

Nutritional information is for 1 cup mix.

Nutrition Information
Amount per serving (1cup mix) — Calories: 396, Fat: 1g, Sodium: 1003mg, Potassium: 634mg, Carbohydrates: 84g, Fiber: 3g, Protein: 11g, Calcium: 23.9%, Iron: 30%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

 

 

 

Inspired by this recipe

JB

One comment on “Copycat Bisquick recipe”

  1. I’ve been using coconut oil in place of shortening and I love it.

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