S'mores Bars
Equipment
Ingredients
- 1 cup butter
- ½ cup brown sugar
- 1 cup sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 ⅔ cups all-purpose flour
- 1 ½ cups graham cracker crumbs
- 2 teaspoons baking powder
- ½ teaspoon salt
- 8 Hershey Bars regular size
- 7 ounces Marshmallow creme
Instructions
- Preheat oven to 350°F.
- In a medium bowl, cream together butter and sugars. Beat in eggs and vanilla.
- In a separate bowl, combine all dry ingredients. Then mix dry ingredients into wet ingredients.
- Press half of dough into bottom of greased 9 x 13 pan.
- Place full chocolate bars over the dough (you may need to break some into individual pieces to fill in spots at the ends of the pan).
- Cover with layer of marshmallow crème. Place remaining cookie dough on top.
- Bake for 30-35 minutes. Cool completely before cutting.
Notes
Nutrition Information
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
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