Mixed Berry Dump Cake
Servings: 9 servings
A quick and easy dessert featuring delicious berries with a simple cobbler topping.
- 1 box yellow cake mix dry mix, not prepared
- 12 ounce frozen berries
- 12 oz can Sprite or 7-Up, or other lemon lime soda
Preheat oven to 350°F and grease an 8x8 baking dish.
Pour frozen berries into the prepared dish and sprinkle dry cake mix on top.
Pour the can of soda over top of the cake mix, making sure you get as much of the cake mix wet with soda as possible.
Bake 40-45 minutes or until top is golden brown and edges are bubbly.
If you'd prefer, replace the soda with 1/2 cup melted butter.
Frozen berries can be replaced with canned pie filling.
Calories: 246kcal | Carbohydrates: 56g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 422mg | Potassium: 48mg | Fiber: 2g | Sugar: 32g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 125mg | Iron: 1mg