112 ounce canSpriteor 7-Up, or other lemon lime soda
Instructions
Preheat oven to 350°F and grease a 9x13" baking dish.
Pour frozen berries into the prepared dish.
In a large bowl, combine the cake mix and soda, stirring gently until combined.
'Dump' the cake mix over the berries. Make sure the berries are covered.
Bake for 40-45 minutes or until the top is golden brown and the edges are bubbly.
Video
Notes
If you'd prefer, replace the soda with ¾ cup melted butter. Sprinkle the dry cake mix over top of the berries and then cover with melted butter. Do not stir. Bake as directed above.
Frozen berries can be replaced with canned pie filling or fresh berries as desired.