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Homemade Honey Garlic Sauce in a jar and on a spoon
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4.91 from 20 votes

Honey Garlic Sauce

Make this tasty homemade honey garlic sauce with simple ingredients and in just 15 minutes.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Servings: 16 servings
Author: The Shortcut Kitchen

Equipment

Ingredients

Instructions

  • Combine soy sauce, honey, brown sugar, and garlic in a saucepan. Turn heat to medium and cook for about 2-3 minutes.
  • Mix cornstarch and water, then whisk into the saucepan, stirring constantly.
  • Bring sauce to a boil, then turn heat to low and simmer for 5 minutes, or until desired consistency.

Notes

  • Recipe will make about 1 cup of sauce.
  • Nutrition is calculated on a 1 Tablespoon serving.
  • This sauce will keep in the refrigerator for 1 week. 

Nutrition

Serving: 1tablespoon | Calories: 39kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 204mg | Potassium: 20mg | Fiber: 1g | Sugar: 9g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg