Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
9
votes
Creamy CrockPot Chicken
This creamy chicken recipe is perfect for new cooks because the ingredients are basically open and pour, then the crockpot does the rest!
Prep Time
15
minutes
mins
Cook Time
4
hours
hrs
Total Time
4
hours
hrs
15
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Author:
Holly
Ingredients
4
chicken breasts
about 1.5 lbs
1
teaspoon
Italian seasoning
1
tablespoon
olive oil
1
tablespoon
butter
1
onion
chopped
8
oz
cream cheese
10.5
oz
cream of chicken soup
1
package
Ranch dressing mix
1
bell pepper
red or green chopped
1
garlic clove
minced
Instructions
Season chicken pieces with Italian seasoning. Heat oil in a medium skillet and brown chicken, 2-3 minutes per side.
Remove chicken from the pan and add butter and onion. Cook until onion is tender.
Place chicken in the bottom of a 6 qt slow cooker and top with onions.
Mix cream cheese, soup, garlic, and dressing mix in a bowl and pour over chicken and add bell pepper.
Cook on low for 4-6 hours. Remove chicken breasts and shred.
Whisk sauce until it is smooth, stir in chicken.
Serve over rice or pasta.
Nutrition
Calories:
599
kcal
|
Carbohydrates:
13
g
|
Protein:
54
g
|
Fat:
36
g
|
Saturated Fat:
16
g
|
Cholesterol:
220
mg
|
Sodium:
1120
mg
|
Potassium:
1077
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
1984
IU
|
Vitamin C:
45
mg
|
Calcium:
92
mg
|
Iron:
2
mg