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5
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5
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Chili Cheese Dog Bake
This easy casserole recipe is topped with cheese and baked until bubbly and delicious!
Prep Time
10
minutes
mins
Cook Time
45
minutes
mins
Total Time
55
minutes
mins
Course:
Lunch
Cuisine:
American
Servings:
8
servings
Author:
The Shortcut Kitchen
Ingredients
8
hot dogs
2
cans
chili
14 ounces each
1
can
biscuit dough
1 ½
cup
cheddar
shredded, divided
Instructions
Preheat oven to 375°F and spray a 9x13 baking pan with non stick cooking spray.
Cut each hot dog into 6 pieces, cut each biscuit into 4 pieces, and mix with chili and 1 cup of shredded cheese.
Bake covered for 25 minutes. Uncover, top with ½ cup of cheese and bake an additional 20 mins.
Nutrition
Calories:
351
kcal
|
Carbohydrates:
36
g
|
Protein:
10
g
|
Fat:
19
g
|
Saturated Fat:
5
g
|
Cholesterol:
28
mg
|
Sodium:
896
mg
|
Potassium:
202
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
71
IU
|
Vitamin C:
1
mg
|
Calcium:
90
mg
|
Iron:
3
mg