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Cheesy Ranch potatoes with bacon in a white casserole dish

Cheesy Bacon Ranch Potatoes

Prep Time: 20 minutes
Cook Time: 1 hour 25 minutes
Total Time: 1 hour 45 minutes
Servings: 8 servings
Calories: 400kcal
Author: Holly
Made with just four ingredients, cheesy bacon ranch potatoes are a great way to start or end any busy day!


  • 2 lbs potatoes diced
  • 6 slices bacon cooked and crumbled
  • 1 ¼ cup cheddar cheese shredded
  • 1 cup bottled ranch


  • In a large bowl mix together all the ingredients, reserving ¼ cup of shredded cheese.
  • Once combined, place into a greased 9 x 13 baking dish.
  • Cover and bake at 350°F for 70-80 minutes or until tender.
  • Uncover and top with remaining cheese. Bake for another 15 minutes or until cheese is melted.


Calories: 400kcal | Carbohydrates: 16g | Protein: 11g | Fat: 32g | Saturated Fat: 9g | Cholesterol: 47mg | Sodium: 636mg | Potassium: 560mg | Fiber: 3g | Vitamin A: 200IU | Vitamin C: 13.9mg | Calcium: 172mg | Iron: 4.1mg