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close up of plated Mushroom Hamburger Steak And Gravy

Mushroom Hamburger Steak And Gravy

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 4 people
Calories: 335kcal
Author: Holly
This easy hamburger steak recipe is classic comfort food at its best! This one pan meal comes together in no time!

Ingredients

Instructions

  • Preheat oven to 350°F.
  • Mix Italian seasoning with condensed soup.
  • Place burger patties on the bottom of a 9x13 pan.
  • Evenly spread the condensed soup on top of the patties, followed by the sliced mushrooms.
  • Cover pan with foil and cook for 30-45 minutes or until completely cooked through.

Nutrition

Serving: 1patty | Calories: 335kcal | Carbohydrates: 10g | Protein: 25g | Fat: 22g | Saturated Fat: 9g | Cholesterol: 68mg | Sodium: 1167mg | Potassium: 652mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 4mg