In a medium bowl, beat pudding mix and milk for 2 minutes.
Place 1 tablespoon of Oreo crumbs in the bottom of each cup.
Fold half of the crushed Oreos into the pudding.
Spoon or pipe the pudding into the cups or bowls.
Top with the remaining Oreo crumbs and gummy worms.
Notes
A food processor will make the best Oreo crumbs, but if you don't have one, seal the Oreos in a large resealable bag and crush with a rolling pin.Leftovers will keep in the refrigerator for up to 3 days.