Cake Mix Banana Bread
Servings: 24 slices
Tender fluffy banana bread made quick and simple with a cake mix.
- 3-4 ripe bananas
- 1 box yellow cake mix (dry mix only)
- 2 eggs
- 1 cup chocolate chips or chopped nuts optional
Preheat oven to 350 degrees. Grease and flour two 8"x4" loaf pans.
Mash bananas in a large bowl. Add in eggs and stir until well combined.
Add cake mix and stir. (Just the mix, not the eggs, oil, or water that the box calls for.)
Add chocolate chips or nuts if using. Pour into prepared pans.
Bake 35 - 40 minutes or until a toothpick comes out clean.
Allow to cool in the pan 10 minutes. Remove from pan and cool completely on a wire rack.
Calories: 135kcal | Carbohydrates: 26g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 14mg | Sodium: 167mg | Potassium: 67mg | Sugar: 15g | Vitamin A: 45IU | Vitamin C: 1.3mg | Calcium: 57mg | Iron: 0.6mg