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BLT pasta salad in a white bowl with tomatoes on top

BLT Pasta Salad

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 12 servings
Calories: 375kcal
Author: Holly
Tender pasta is tossed with crisp salty bacon, ripe juicy tomatoes and crunchy romaine!

Ingredients

  • 1 pound macaroni noodles or other short pasta cooked & drained
  • 1 ½ cups cherry tomatoes halved
  • 2-3 cups romaine chopped
  • ½ pound bacon cooked & crumbled
  • ½ cup celery diced
  • ¼ cup green onions sliced

Dressing:

  • ⅔ cup mayo
  • ⅔ cup ranch
  • 1 teaspoon garlic powder
  • salt & pepper

Instructions

  • Cook macaroni noodles according to package directions and drain well.
  • Combine dressing ingredients in a small bowl until mixed.
  • Toss all ingredients in a large bowl until well mixed. Refrigerate 1 hour before serving.

Nutrition

Calories: 375kcal | Carbohydrates: 31g | Protein: 8g | Fat: 24g | Saturated Fat: 5g | Cholesterol: 22mg | Sodium: 359mg | Potassium: 210mg | Fiber: 2g | Sugar: 2g | Vitamin A: 833IU | Vitamin C: 6mg | Calcium: 22mg | Iron: 1mg