Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
4.57
from
66
votes
Cherry Cream Cheese Dessert
Cherry Cream Cheese Dessert is so easy and delicious! Cream cheese, pie filling and a crisp crescent roll crust make this a tasty treat you will love!
Prep Time
20
minutes
mins
Cook Time
25
minutes
mins
Total Time
45
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
servings
Author:
Holly
Ingredients
1
tube
crescent rolls
8
ounces
cream cheese
room temperature
½
cup
powdered sugar
2
teaspoons
vanilla extract
1
can
cherry pie filling
¼
cup
butter
½
cup
granulated sugar
powdered sugar
optional
Instructions
Preheat the oven to 375˚F.
Grease an 8x8" baking dish.
Lay half the crescent rolls out on the bottom of the baking dish.
In a medium sized mixing bowl, blend cream cheese until smooth. Add powdered sugar and vanilla then blend till smooth.
Spread cream cheese over crescent rolls evenly.
Top with cherry pie filling, then remaining crescent rolls.
Melt butter and pour or brush over top of crescents.
Sprinkle with granulated sugar and bake for 20- 25 minutes or until browned.
When cool, sprinkle with powdered sugar (optional)
Video
Nutrition
Calories:
412
kcal
|
Carbohydrates:
53
g
|
Protein:
3
g
|
Fat:
21
g
|
Saturated Fat:
11
g
|
Cholesterol:
46
mg
|
Sodium:
377
mg
|
Potassium:
116
mg
|
Sugar:
23
g
|
Vitamin A:
710
IU
|
Vitamin C:
2.6
mg
|
Calcium:
38
mg
|
Iron:
0.6
mg