In a medium sized bowl add stuffing mix and 1 cup of hot water and let sit 5 minutes.
In a separate bowl, mix 1 package of brown gravy mix with cold water. Combine ground beef, mixed gravy and egg.
After the stuffing has sat for 5 minutes and cooled, incorporate the stuffing mix into the ground beef mixture.
Grease a bundt pan with non stick spray and then press the ground beef mixture into the pan. Bake at 350 degrees for 45-55 minutes or until no longer pink inside
Once baked, rest for 5 minutes while preparing the second package of gravy and then invert onto a plate.
Serve with mashed potatoes and brown gravy in the center of the meatloaf.
Notes
Nutrition information does not include mashed potatoes.