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5
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3
votes
Olive Garden Salad Dressing
This homemade recipe is so easy to prepare and so close to the real thing, that it is worth the trouble replicating!
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
8
Servings
Author:
The Shortcut Kitchen
Ingredients
⅓
cup
white vinegar
½
cup
vegetable oil
¼
cup
olive oil
½
teaspoon
garlic powder
½
teaspoon
sugar
½
teaspoon
pepper
½
teaspoon
salt
½
teaspoon
Italian seasoning
1
packet
Good Seasons Italian Salad Dressing
1
teaspoon
grated parmesan
⅛
teaspoon
lemon juice
¼
teaspoon
Xanthan Gum
optional
4
tablespoons
water
Instructions
Combine ingredients and blend until well mixed.
Chill until ready to serve.
Nutrition
Calories:
188
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
9
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
158
mg
|
Potassium:
9
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
10
IU
|
Vitamin C:
1
mg
|
Calcium:
13
mg
|
Iron:
1
mg