This One Pot Creamy Garlic Pasta is sure to please both you and your family. Your family will love this absolutely decadent dish, and you will definitely love that both preparation and cleanup are a breeze because it is prepared in one dish and in 10 minutes!
One Pot Creamy Garlic Pasta
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A few basic ingredients such as butter, whipping cream, parmesan and garlic are all it takes to bring the creamy goodness of alfredo to life in this garlic pasta dish. These simple ingredients are definitely winners, however a total cooking time of 10 minutes makes this recipe a complete knock out! You will quickly add this recipe to your repertoire of family favourites!
Simply melt the butter, saute the garlic, add the chicken broth and bring to a boil. The pasta is then added to the bubbling chicken broth. Angel hair pasta is key for this dish because it takes only minutes to cook. Cooking it in the chicken broth adds both flavour and depth to this dish, and the best part is there is no need to pre-cook the pasta! Once the pasta is cooked, you simply add the cream and parmesan cheese, toss and serve! What could be easier!
Best results are acquired when using freshly grated parmesan cheese. Freshly grated cheese is great to have on hand for so many recipes, so why not purchase a block of Parmesan or Asiago from your local market or deli? It is so easy to simply grate your desired amount whenever you need.
Be sure to save some cheese for garnish when you serve this dish and don’t forget the fresh parsley! Not only is it visually pleasing, but it also adds to the flavour.
- 1 lb angel hair pasta
- 14.5 oz cans of chicken broth 3
- 2 cups of heavy whipping cream not to be confused with whipped topping for desserts
- 1/2 cup grated parmesan
- 2 tbsp butter
- 1 tsp minced garlic
- chopped parsley for garnish
Melt butter in large pot over medium heat.
When butter is melted, add garlic.
Cook for 1 minute.
After cooking garlic, add chicken broth to the pot and bring to a boil.
Once chicken broth is boiling, add angel hair pasta.
Cook pasta until done then lower heat and let simmer until most of the broth has evaporated.
Turn heat off and add whipping cream and parmesan cheese.
Garnish with chopped parsley and serve
You will not go wrong with this One Pot Creamy Garlic Pasta! Creamy, cheesy goodness all prepared in one pot is sure to become your “go to” side-dish for any day of the week.
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Recipe inspired by The Cheese Pusher